For over 40 years we have been producing and packaging halal certified cold cuts and meat products. This is done from our modern production site in Roermond. Owing to advanced techniques, our location is currently one of the largest and most modern in Europe. We supply high-quality halal products to our loyal clientele of importers, distributors and wholesalers throughout Europe, the Middle East, North Africa and Asia.Read more
One of the preconditions that determines if something is halal or not, is quality. That is why hygiene and food safety are our top priorities. Our meat products are checked every day for taste, bite and smell, among other things.
Bearing a responsibility for the planet is inseparable from Islam. Sustainability is also of great importance within Simons Halal Food and we treat the environment and nature, people and animals, in a respectful manner.
Halal meat is based on the respectful treatment of animals. In numerous parts of Islamic scriptures, animals are treated with respect and protected. We therefore take an eye for animal welfare closely.
Worldwide, we have built a large and loyal customer base. It is important to us that our customers are well treated and feel seen and appreciated. We are committed to this every day.
The Islamic term halal (Arabic: حَلاَلْ) means pure, permitted and describes everything that is tolerable according to Islam. This includes what is good for humans, animals, the environment and society. Its origin, the method of slaughter and the method of preparation determine whether food is halal. So, a number of permitted animals are slaughtered in a special way after they have had a good life. To guarantee the quality of our products, accredited halal organizations inspect whether our meat products are produced according to the applicable guidelines.Read more